Chingri Macher Bati Charchari ~ A Simply exotic Bengali Delicacy
Bengalis love for fish is well-known to everyone, but we just don't devour fish alone, vegetables are equally loved and devoured along with fish, too. Sometimes, fish and vegetables are cooked...
View ArticleMango Salsa
Today's post is on my favorite fruit and fruit of the Summer season, Mango, which is about to vanish from market real soon and I am getting emotional about it every day. So consuming it as much as...
View ArticleChichingey or Snake Gourd Posto with Potato & Onion
Snake Gourd is a vegetable which is ideal for summer because of its water content and it is more or less available throughout the year. It is another of my favorite vegetables, which is very less in...
View ArticleBata Macher Posto Jhal(Labeo Bata fish cooked with poppy seed)
Labeo Bata or more commonly known as Bata, is a popular sweet water small fish, native to both India and Bangladesh. Bengalis love for fish is well-known, without having a generous piece of fish our...
View ArticleMughlai Mutton Curry
After long time sharing a mutton recipe here in RJ. Today's recipe is from Mughlai cuisine, which we usually eat in a North Indian restaurant. Usually, at home I make mutton in Bengali style and I love...
View ArticleBaked Chicken Breast with creamy Parmesan sauce
Do you love Italian? I just loooove everything Italian. My whole family loves Italian. My daughter gets upset if I don't treat her with something Italian at least once or twice a week. You will find...
View ArticleChingri Diye Chalkumro Ghonto ( Ash gourd cooked with prawns and grated coconut)
Ash Gourd/Chalkumro in bengali/Winter gourd/White Pumpkin/wax gourd/winter melon, is a vine grown vegetable, mostly eaten in India and China. In Ayurveda, the yogis of India have long regarded ash...
View ArticleBaked Chocolate Cheesecake
I am kind of a person who loves to indulge but not at the cost of my health. I am reluctant to compromise when it comes to my family's health. So I choose the recipe accordingly. In my refrigerator,...
View ArticleAsian Sweet n Sour Chicken
Among the all Chinese Chicken side dishes Sweet n Sour Chicken is one of the popular, people often take out or order at Asian restaurants. But it is quite easy to make at home, too. Actually, I was...
View ArticleChana Dal Paratha and Aloo-Tamatar Ki Sabji
Today's meal is simple, healthy and at the same time finger-licking delicious. The combo is Chana Dal Paratha and aloo-tamatar ki sabji, which is best combo with puri or parathas. The not-so-spicy...
View ArticleStuffed Mawa Gujiya for Diwali ! How To Make Gujiya at home
Showing up after long time I know. I was on a 2 week long vacation to the holi land of Haridwar, Rishikesh and to Hilly Dehradun and Mussorie. After coming back, I was still in vacation or stand-by...
View ArticleDhonepata Chicken (Chicken curry with fresh Coriander leaves)
This recipe was lying in my draft for long and I think this is the perfect time to post it as the main ingredients of this chicken curry is Coriander leaves and the best of coriander leaves are...
View ArticleRestaurant syle Butter chicken or Murgh Makhani or Chicken Butter Masala
Butter chicken or murgh makhani is an Indian dish from the Punjab region. The origins of butter chicken can be traced back to Delhi, during the period of Mughal Empire. Butter Chicken is among the...
View ArticleHare Chutney wale Aloo or Potatoes cooked with green chutney
This Chutney Wale Aloo is a very popular dish from the North Indian food palate. I became familiar to this dish from a North Indian friend of mine but I completely forgot about this dish. Thanks to...
View ArticleThe Classic Ginger Cake
A VERY MERRY CHRISTMAS TO YOU ALL!!!!This Ginger cake or we call also call it "Ginger Bread", is another hot favorite and a classic treat during Christmas time. Its origin dates back to 992 CE. Each...
View ArticlePotato n Cauliflower Tahiri
This is my 1st post of the year. Wish everyone a very happy, healthy n prosperous New Year. Truly speaking, I am still in the holiday mood and enjoying some cozy time with my kids in this chilly...
View ArticleMatar Paneer ~ Paneer cooked with fresh green peas
I was just surprised to see that I have not posted Matar Paneer recipe in my blog yet. I have quite a few paneer recipes(more precisely 22 recipes) in my blog, but I never posted this recipe yet...
View ArticleChatpata Chicken ~ Tangy n Spicy
Today I'm going to share a simple but quite different than usual chicken recipe. This recipe I've learnt long ago, almost forgot about it, then one day when I was browsing my recipe collection, I...
View ArticleMix-Vegetable Paratha
Mix vegetable Paratha is a Paratha/Indian Bread stuffed with varieties of seasonal vegetables like cauliflower, carrots and spinach, which are spiced to enhance the taste. Parathas and...
View ArticleOne Bowl Nutty Cocoa Brownies
Today I brought some droolworthy fudgy brownie recipe for you. Brownies can’t get any more fudgier or easier to make than this.I have to admit I was really scared to try out any brownie recipe few...
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